3500 Country Club Rd, Valdosta, GA 31605
SignUp Deadline: Midnight, Wednesday, March 28.
Designed by world renowned architects Joe Lee and Bobby Weed, the Valdosta CC course was carved out of the South Georgia woodlands and pines that once encompassed the Cherokee Plantation during the Civil War. Valdosta CC was one of the courses in our Red Hills Tour early on and we are delighted to return this April.
Event Type: Stroke Play. Double Par rule in effect for 9-Holers Only.
Event Fees: $125 for 18-holers, $95 for 9 holers.
Cart Fees: $15 for 9-holers, $20 for 18 holers.
Tee Times: 9am both days starting off Hole 1. Times will post on the Red Hills website 48-hours prior to the event.
Course Rotation: Bottom to Belle Meade. Click here for Yardage Guide
Practice Facilities: Facilities open one hour prior to the first tee time. One bag of balls per day per player included (more may be purchased at the players expense). Balls can be obtained in the pro shop.
PRACTICE ON THE COURSE ITSELF IS NOT PERMITTED THE DAY OF THE EVENT. Any player on the course prior to their tee time risks disqualification.
PRACTICE ROUND INFORMATION
Practice Rounds: Friday practice rounds are available March 30 before noon and after 3pm. Please call the Valdosta CC Pro Shop (229) 241-2000 to arrange practice round tee times.
Practice round green fees: $15 (9 holes) and $20 (18 holes). Note: 9 holers should plan on playing both back nine and front nine for their practice round.
Practice round cart fees: $10 (9 holes) and $20 (18 holes)
Practice Facilities: Driving range balls and practice areas will be available. (Registration includes 1 bag of balls per player per round. Additional range balls may be purchased by the player).
DRESS CODE STRICTLY ENFORCED. Click here to read.
Food Availability: Food Vouchers are available at this event. 18-holers will receive eight $1 food vouchers both Saturday and Sunday. 9-holers will receive five $1 dollar food vouchers both Saturday & Sunday. RHJT will also provide bananas for snacks and water is available throughout the course. The grill accepts cash for sandwiches, drinks, etc. If you want to bring extra food and snacks please feel free to do so.
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